http://mikes-table.themulligans.org/2010/01/01/coq-au-vin-french-fricassee-of-rooster/ Experiences, experiments, and edible things from Mike's kitchen Wed, 08 Feb 2012 02:27:03 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://mikes-table.themulligans.org/2010/01/01/coq-au-vin-french-fricassee-of-rooster/comment-page-1/#comment-39422 Karine Tue, 26 Jan 2010 01:42:09 +0000 http://mikes-table.themulligans.org/?p=4424#comment-39422 Great job with your coq au vin! It looks delicious :) Great job with your coq au vin! It looks delicious

]]> http://mikes-table.themulligans.org/2010/01/01/coq-au-vin-french-fricassee-of-rooster/comment-page-1/#comment-38567 Bren Fri, 15 Jan 2010 06:03:01 +0000 http://mikes-table.themulligans.org/?p=4424#comment-38567 Happy New Year, Mike! Coq Au Vin is a classic, and it's so nice to know that Cuban food is deeply rooted in French classics! We have a fricasse also which is one of my staple dishes! :) Your rooster looks well done! Happy New Year, Mike! Coq Au Vin is a classic, and it’s so nice to know that Cuban food is deeply rooted in French classics! We have a fricasse also which is one of my staple dishes! Your rooster looks well done!

]]> http://mikes-table.themulligans.org/2010/01/01/coq-au-vin-french-fricassee-of-rooster/comment-page-1/#comment-38277 Jan Sun, 10 Jan 2010 09:08:47 +0000 http://mikes-table.themulligans.org/?p=4424#comment-38277 This looks delish Mike and I love the look of those vegetables! Happy 2010 to you and your family x This looks delish Mike and I love the look of those vegetables!
Happy 2010 to you and your family x

]]> http://mikes-table.themulligans.org/2010/01/01/coq-au-vin-french-fricassee-of-rooster/comment-page-1/#comment-37676 bellini valli Fri, 01 Jan 2010 17:28:09 +0000 http://mikes-table.themulligans.org/?p=4424#comment-37676 Welcome to 2010 Mike. Looks like Mike's Table is starting the New year off right!! Welcome to 2010 Mike. Looks like Mike’s Table is starting the New year off right!!

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