Merry Christmas, Happy Hanukkah, and Happy Holidays to everyone who I missed!
I hope you have a great holiday (and time off!), and as always, good food. Just in case you’re looking for any last minute dish ideas if you’re cooking/baking anything for the holidays, I thought I’d give you a quicky:
- Egg Nog: the way I see it, everybody loves egg nog. If you don’t, you simply haven’t had good egg nog. Plus, its a holiday-friendly excuse to load up on the bourbon (think about, which sounds better around noon: “I’m having a
bourbon” or “I’m having a glass of egg nog?”). Its really simple and hits the spot.
- Linzer Cookies/Augen: hazelnut and almond flavored, crisp cookies filled with a jam/fruit preserve of your choosing and dusted with sugar. A great Christmas cookie that is sure to please.
- Rugelach: why should Christmas get all the cookies? Hanukkah overlaps Christmas this year, too, so this