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	<title>Comments on: Veal Shoulder Steak with Port Fennel Mushroom Sauce</title>
	<atom:link href="http://mikes-table.themulligans.org/2008/09/01/veal-shoulder-steak-with-port-fennel-mushroom-sauce/feed/" rel="self" type="application/rss+xml" />
	<link>http://mikes-table.themulligans.org/2008/09/01/veal-shoulder-steak-with-port-fennel-mushroom-sauce/</link>
	<description>Experiences, experiments, and edible things from Mike's kitchen</description>
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		<title>By: Peter</title>
		<link>http://mikes-table.themulligans.org/2008/09/01/veal-shoulder-steak-with-port-fennel-mushroom-sauce/comment-page-1/#comment-3920</link>
		<dc:creator>Peter</dc:creator>
		<pubDate>Mon, 08 Sep 2008 15:49:48 +0000</pubDate>
		<guid isPermaLink="false">http://mikes-table.themulligans.org/?p=1234#comment-3920</guid>
		<description>Mike, it&#039;s comforting to comeback to sumptuous meat dishes like this. You&#039;re gonna make FLA a carcass capital!</description>
		<content:encoded><![CDATA[<p>Mike, it&#8217;s comforting to comeback to sumptuous meat dishes like this. You&#8217;re gonna make FLA a carcass capital!</p>
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		<title>By: Toni</title>
		<link>http://mikes-table.themulligans.org/2008/09/01/veal-shoulder-steak-with-port-fennel-mushroom-sauce/comment-page-1/#comment-3658</link>
		<dc:creator>Toni</dc:creator>
		<pubDate>Thu, 04 Sep 2008 01:52:12 +0000</pubDate>
		<guid isPermaLink="false">http://mikes-table.themulligans.org/?p=1234#comment-3658</guid>
		<description>Winter is a looooong way off here in southern California, but I absolutely adore cooked fennel!  The sauce looks like it would be spectacular on chicken as well as veal.

As for the photo, I so understand that there are times when it just isn&#039;t going to work.  But the others -- particularly the one of the fennel bulbs - are pretty darned good!  I can&#039;t seem to take photos of my food while I&#039;m cooking it.  Don&#039;t know why, but I always hate the way they come out.  So you&#039;re way ahead of me here!</description>
		<content:encoded><![CDATA[<p>Winter is a looooong way off here in southern California, but I absolutely adore cooked fennel!  The sauce looks like it would be spectacular on chicken as well as veal.</p>
<p>As for the photo, I so understand that there are times when it just isn&#8217;t going to work.  But the others &#8212; particularly the one of the fennel bulbs &#8211; are pretty darned good!  I can&#8217;t seem to take photos of my food while I&#8217;m cooking it.  Don&#8217;t know why, but I always hate the way they come out.  So you&#8217;re way ahead of me here!</p>
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		<title>By: dawn</title>
		<link>http://mikes-table.themulligans.org/2008/09/01/veal-shoulder-steak-with-port-fennel-mushroom-sauce/comment-page-1/#comment-3633</link>
		<dc:creator>dawn</dc:creator>
		<pubDate>Wed, 03 Sep 2008 20:51:07 +0000</pubDate>
		<guid isPermaLink="false">http://mikes-table.themulligans.org/?p=1234#comment-3633</guid>
		<description>It&#039;s hard to make any type of meat with sauce dish photograph well.  Unless it&#039;s in a pie and has the crust to fancy it up.
I tried like the devil to get a good photograph of corn chowder, no such luck.</description>
		<content:encoded><![CDATA[<p>It&#8217;s hard to make any type of meat with sauce dish photograph well.  Unless it&#8217;s in a pie and has the crust to fancy it up.<br />
I tried like the devil to get a good photograph of corn chowder, no such luck.</p>
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		<title>By: Judy</title>
		<link>http://mikes-table.themulligans.org/2008/09/01/veal-shoulder-steak-with-port-fennel-mushroom-sauce/comment-page-1/#comment-3602</link>
		<dc:creator>Judy</dc:creator>
		<pubDate>Wed, 03 Sep 2008 13:26:14 +0000</pubDate>
		<guid isPermaLink="false">http://mikes-table.themulligans.org/?p=1234#comment-3602</guid>
		<description>What a great way to use fennel.  I bet it was delicious.  You are definitely a braver man than I as I will be waiting until the temp goes below 90 to start braising!!</description>
		<content:encoded><![CDATA[<p>What a great way to use fennel.  I bet it was delicious.  You are definitely a braver man than I as I will be waiting until the temp goes below 90 to start braising!!</p>
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		<title>By: heather</title>
		<link>http://mikes-table.themulligans.org/2008/09/01/veal-shoulder-steak-with-port-fennel-mushroom-sauce/comment-page-1/#comment-3599</link>
		<dc:creator>heather</dc:creator>
		<pubDate>Wed, 03 Sep 2008 12:06:27 +0000</pubDate>
		<guid isPermaLink="false">http://mikes-table.themulligans.org/?p=1234#comment-3599</guid>
		<description>mike, the caramelized fennel looks stunning, and i lvoe the cutting board shot!  i love fennel, so this sounds just utterly delicious to me!</description>
		<content:encoded><![CDATA[<p>mike, the caramelized fennel looks stunning, and i lvoe the cutting board shot!  i love fennel, so this sounds just utterly delicious to me!</p>
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		<title>By: Dee</title>
		<link>http://mikes-table.themulligans.org/2008/09/01/veal-shoulder-steak-with-port-fennel-mushroom-sauce/comment-page-1/#comment-3561</link>
		<dc:creator>Dee</dc:creator>
		<pubDate>Wed, 03 Sep 2008 01:24:23 +0000</pubDate>
		<guid isPermaLink="false">http://mikes-table.themulligans.org/?p=1234#comment-3561</guid>
		<description>I love to eat veal but have never cooked with it. Nor fennel. The seeds are easy enough to come by, but the bulbs are a bit hard to find, and very expensive when I do. I must get over my fear and thrift because this sounds too good to pass up.

I love the fifth photo ;)</description>
		<content:encoded><![CDATA[<p>I love to eat veal but have never cooked with it. Nor fennel. The seeds are easy enough to come by, but the bulbs are a bit hard to find, and very expensive when I do. I must get over my fear and thrift because this sounds too good to pass up.</p>
<p>I love the fifth photo <img src='http://mikes-table.themulligans.org/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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		<title>By: RecipeGirl</title>
		<link>http://mikes-table.themulligans.org/2008/09/01/veal-shoulder-steak-with-port-fennel-mushroom-sauce/comment-page-1/#comment-3534</link>
		<dc:creator>RecipeGirl</dc:creator>
		<pubDate>Tue, 02 Sep 2008 19:08:03 +0000</pubDate>
		<guid isPermaLink="false">http://mikes-table.themulligans.org/?p=1234#comment-3534</guid>
		<description>No, not sexy.  In fact meat dishes are sometimes entirely difficult to photograph period!  I would say that, because I love veal, it looks delicious to me.  And I&#039;d let you serve this to me anytime!!!</description>
		<content:encoded><![CDATA[<p>No, not sexy.  In fact meat dishes are sometimes entirely difficult to photograph period!  I would say that, because I love veal, it looks delicious to me.  And I&#8217;d let you serve this to me anytime!!!</p>
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		<title>By: Poonam</title>
		<link>http://mikes-table.themulligans.org/2008/09/01/veal-shoulder-steak-with-port-fennel-mushroom-sauce/comment-page-1/#comment-3525</link>
		<dc:creator>Poonam</dc:creator>
		<pubDate>Tue, 02 Sep 2008 16:35:19 +0000</pubDate>
		<guid isPermaLink="false">http://mikes-table.themulligans.org/?p=1234#comment-3525</guid>
		<description>Port fennel mushroom sauce sounds mouth watering!</description>
		<content:encoded><![CDATA[<p>Port fennel mushroom sauce sounds mouth watering!</p>
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		<title>By: Jeff</title>
		<link>http://mikes-table.themulligans.org/2008/09/01/veal-shoulder-steak-with-port-fennel-mushroom-sauce/comment-page-1/#comment-3505</link>
		<dc:creator>Jeff</dc:creator>
		<pubDate>Tue, 02 Sep 2008 13:07:39 +0000</pubDate>
		<guid isPermaLink="false">http://mikes-table.themulligans.org/?p=1234#comment-3505</guid>
		<description>I knew it you were stealing pictures and now I see your real photography skills (hehehehe)

Nicely done brother!  It is that time of year to start thinking heavier dishes and this sounds amazing!</description>
		<content:encoded><![CDATA[<p>I knew it you were stealing pictures and now I see your real photography skills (hehehehe)</p>
<p>Nicely done brother!  It is that time of year to start thinking heavier dishes and this sounds amazing!</p>
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		<title>By: nina</title>
		<link>http://mikes-table.themulligans.org/2008/09/01/veal-shoulder-steak-with-port-fennel-mushroom-sauce/comment-page-1/#comment-3501</link>
		<dc:creator>nina</dc:creator>
		<pubDate>Tue, 02 Sep 2008 12:33:39 +0000</pubDate>
		<guid isPermaLink="false">http://mikes-table.themulligans.org/?p=1234#comment-3501</guid>
		<description>Winter is making us grab for our goats and jackets before it will make way for spring, so this is such a nice recipe. Real heartwarming comfortfood!</description>
		<content:encoded><![CDATA[<p>Winter is making us grab for our goats and jackets before it will make way for spring, so this is such a nice recipe. Real heartwarming comfortfood!</p>
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