Comments on: Balsamic Strawberry Ice Cream http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/ Experiences, experiments, and edible things from Mike's kitchen Wed, 08 Feb 2012 02:27:03 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Jessica @ bake me away! http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/comment-page-1/#comment-140203 Jessica @ bake me away! Mon, 11 Apr 2011 04:44:50 +0000 http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/#comment-140203 I actually found your blog via this recipe and made it last week (ha, the pingback is just above!). Anyway, I saw the few comments regarding the amount of balsamic and went with 1/2 cup instead of 1/2 tsp. This seemed perfect in case anyone else is wondering! Thanks for this recipe, Mike. It's fantastic! I actually found your blog via this recipe and made it last week (ha, the pingback is just above!). Anyway, I saw the few comments regarding the amount of balsamic and went with 1/2 cup instead of 1/2 tsp. This seemed perfect in case anyone else is wondering! Thanks for this recipe, Mike. It’s fantastic!

]]> By: Balsamic Strawberry Stracciatella Ice Cream | bake me away! http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/comment-page-1/#comment-140135 Balsamic Strawberry Stracciatella Ice Cream | bake me away! Mon, 11 Apr 2011 01:09:01 +0000 http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/#comment-140135 [...] just plain ol’ strawberry.  I can’t even remember how Google led me to this recipe of Balsamic Strawberry Ice Cream, but it clearly had to be [...] [...] just plain ol’ strawberry.  I can’t even remember how Google led me to this recipe of Balsamic Strawberry Ice Cream, but it clearly had to be [...]

]]> By: jeannie http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/comment-page-1/#comment-54780 jeannie Tue, 13 Jul 2010 20:12:29 +0000 http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/#comment-54780 Hey Mike, Made this a few days ago and it was delicious! Thank you for the recipe. I have the same question as a few others---is 1/2 teaspoon the correct amount of balsamic? It cooked down to basically nothing & definitely didn't look like your photo...but the ice cream itself was incredible & a great one to make for my first homemade ice cream effort. Thanks again for the recipe! jeannie Hey Mike,

Made this a few days ago and it was delicious! Thank you for the recipe. I have the same question as a few others—is 1/2 teaspoon the correct amount of balsamic? It cooked down to basically nothing & definitely didn’t look like your photo…but the ice cream itself was incredible & a great one to make for my first homemade ice cream effort. Thanks again for the recipe!
jeannie

]]> By: Chrysilla http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/comment-page-1/#comment-23539 Chrysilla Sat, 30 May 2009 18:25:24 +0000 http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/#comment-23539 ___Mike, the ice cream sounds wonderful and I want to make it but is the amount of balsamic vinegar called for in the recipe accurate (1/2 tsp)? Can't imagine cooking that in a saucepan for 5 minutes. Maybe you meant a half a cup.? Can you help me here? Thanks, Cricket Watson ___Mike, the ice cream sounds wonderful and I want to make it but is the amount of balsamic vinegar called for in the recipe accurate (1/2 tsp)?
Can’t imagine cooking that in a saucepan for 5 minutes.
Maybe you meant a half a cup.? Can you help me here?
Thanks, Cricket Watson

]]> By: Miriam http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/comment-page-1/#comment-23015 Miriam Fri, 22 May 2009 19:18:04 +0000 http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/#comment-23015 Sounds delicious! Will try it as soon as I finish this reply! I've heard of freshly cracked black pepper complimenting strawberries/balsamic, ever given that a go? I think I may implement that into my attempt. :) Ohh oh...or also....a wee tad bit of rosemary! My how the possibilities are endless lol Sounds delicious!

Will try it as soon as I finish this reply! I’ve heard of freshly cracked black pepper complimenting strawberries/balsamic, ever given that a go?

I think I may implement that into my attempt. :)

Ohh oh…or also….a wee tad bit of rosemary!

My how the possibilities are endless lol

]]> By: Lisa http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/comment-page-1/#comment-8368 Lisa Tue, 02 Dec 2008 11:13:05 +0000 http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/#comment-8368 Hi Mike, I was directed to your blog from a friend when I mentioned to her I needed to find some excellent ice cream recipes since I received an ice cream maker as a wedding present recently. Well I couldn't be happier to have found your blog! It's terrific! :) I am dying to try this ice cream as my hubbs is a huge strawberry ice cream fan, but I've got a question.. you list the balsamic as just 1/2 tsp. is that correct? Thanks, Mike! xoxo Hi Mike,

I was directed to your blog from a friend when I mentioned to her I needed to find some excellent ice cream recipes since I received an ice cream maker as a wedding present recently. Well I couldn’t be happier to have found your blog! It’s terrific! :)

I am dying to try this ice cream as my hubbs is a huge strawberry ice cream fan, but I’ve got a question.. you list the balsamic as just 1/2 tsp. is that correct?

Thanks, Mike!
xoxo

]]> By: mikky http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/comment-page-1/#comment-4644 mikky Mon, 06 Oct 2008 15:06:12 +0000 http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/#comment-4644 lovely recipe...yum lovely recipe…yum

]]> By: Sweet Cherry Pie from Mike's Table http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/comment-page-1/#comment-4519 Sweet Cherry Pie from Mike's Table Wed, 01 Oct 2008 08:03:21 +0000 http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/#comment-4519 [...] Everybody loves pie, and almost everybody loves cherries, and all together, you’ve got a treat that will be gobbled up in no time. With a delicious, flaky, buttery crust, and that seductively dark, juicy cherry filling, there’s a reason this pie is a classic. There’s one surprising ingredient in the mix though: black pepper! Ironically, you won’t be able to detect it much in the finished pie, however it serves to give the cherries an even sweeter, flavorful intensity than they would have on their own (sort of like balsamic and strawberries). [...] [...] Everybody loves pie, and almost everybody loves cherries, and all together, you’ve got a treat that will be gobbled up in no time. With a delicious, flaky, buttery crust, and that seductively dark, juicy cherry filling, there’s a reason this pie is a classic. There’s one surprising ingredient in the mix though: black pepper! Ironically, you won’t be able to detect it much in the finished pie, however it serves to give the cherries an even sweeter, flavorful intensity than they would have on their own (sort of like balsamic and strawberries). [...]

]]> By: Quadruple Berry Crumble from Mike's Table http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/comment-page-1/#comment-3680 Quadruple Berry Crumble from Mike's Table Thu, 04 Sep 2008 09:00:25 +0000 http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/#comment-3680 [...] by this mix, but I also wanted to add a few other subtle flavors to the mix. I love the mix of strawberries and balsamic vinegar, so the dark, sophisticated sweet flavors of balsamic were in. I also chose to enhance the [...] [...] by this mix, but I also wanted to add a few other subtle flavors to the mix. I love the mix of strawberries and balsamic vinegar, so the dark, sophisticated sweet flavors of balsamic were in. I also chose to enhance the [...]

]]> By: Cecily http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/comment-page-1/#comment-2798 Cecily Wed, 13 Aug 2008 05:53:07 +0000 http://mikes-table.themulligans.org/2008/03/27/balsamic-strawberry-ice-cream/#comment-2798 Hi Mike I'm game to try making this and have been reading the instructions given. It's also my first time using balsamic vinegar. Would like to ask you how much of the balsamic vinegar did you use to reduce it to a syrup. Would it be half a cup? Your ingredients stated as 1/2 a tsp. So I'm wondering if it's typo error here. Please advise. tia Hi Mike
I’m game to try making this and have been reading the instructions given. It’s also my first time using balsamic vinegar. Would like to ask you how much of the balsamic vinegar did you use to reduce it to a syrup. Would it be half a cup? Your ingredients stated as 1/2 a tsp. So I’m wondering if it’s typo error here.
Please advise. tia

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